Yakima Chief Hops
As a 100% grower-owned network of family hop farms, Yakima Chief Hops™ are uniquely positioned to establish strong relationships between the growers who supply the premium hops and the innovative brewing customers who showcase the product in their excellent beers.
With a strong focus on new product discovery, process improvement and sustainability, Yakima Chief Hops™ are dedicated in providing the very best hop products to the global brewing community.
T-90 HOP PELLETS
AHTANUM® BRAND YCR 1
Alpha Acids: 4-6%
Beta Acids: 4-6%
Total Oil: 0.5-1.7 mL/100g
AMARILLO® BRAND VGXP01
Alpha Acids: 7.0-11.0%
Beta Acids: 5.5-8.0%
Total Oil: 1-2.3 mL/100g
AZACCA® BRAND ADHA 483
Alpha Acids: 10-14%
Beta Acids: 4.0-5.5%
Total Oil: 1-2 mL/100g
CASCADE
Alpha Acids: 5.5-9.0%
Beta Acids: 6.0-7.5%
Total Oil: 0.8-2 mL/100g
CASHMERE
Alpha Acids: 7-10%
Beta Acids: 6-7%
Total Oil: 0.5-1.5 mL/100g
CENTENNIAL
Alpha Acids: 8.5-12%
Beta Acids: 3.5-5.5%
Total Oil: 1.0-3.0 mL/100g
CHINOOK
Alpha Acids: 11.5-15.0%
Beta Acids: 3.0-4.0%
Total Oil: 1.0-2.5 mL/100g
CITRA® BRAND HBC 394
Alpha Acids: 12.5-15.0%
Beta Acids: 3.0-4.5%
Total Oil: 1.5-3.0 mL/100g
COLUMBUS/CTZ
Alpha Acids: 15-17.5%
Beta Acids: 4.5-6.0%
Total Oil: 2-4 mL/100g
COMET
Alpha Acids: 8-10.5%
Beta Acids: 4.0-5.0%
Total Oil: 1-2 mL/100g
CRYSTAL
Alpha Acids: 3-6%
Beta Acids: 6-8%
Total Oil: 0.8-2.0 mL/100g
EKUANOT® BRAND HBC 366
Alpha Acids: 14-16%
Beta Acids: 4.0-5.5%
Total Oil: 2.5-5 mL/100g
FALCONER’S FLIGHT®
Alpha Acids: 9.5-12.0%
Beta Acids: 4.0-5.0%
Total Oil: 1.4-2.0mL/100g
IDAHO 7® BRAND J-007
Alpha Acids: 12-14%
Beta Acids: 3.5-5.0%
Total Oil: 1-3 mL/100g
LORAL® BRAND HBC 291
Alpha Acids: 11-13.5%
Beta Acids: 5-6%
Total Oil: 1.5-3 mL/100g
MOSAIC® BRAND HBC 369
Alpha Acids: 11-14%
Beta Acids: 3-4.5%
Total Oil: 1-3 mL/100g
MT. HOOD
Alpha Acids: 4.0-6.5%
Beta Acids: 5.0-8.0%
Total Oil: 0.8-2.0 mL/100g
HBC 682
Alpha Acids: 17.0-20.0%
Beta Acids: 5-8%
Total Oil: 1.5-3 mL/100g
PALISADE® BRAND YCR 4
Alpha Acids: 6.5-9.0%
Beta Acids: 6.0-8.0%
Total Oil: 0.8-2.0 mL/100g
SABRO™ BRAND HBC 438
Alpha Acids: 14.0-17.0%
Beta Acids: 5.0-7.0%
Total Oil: 2-4 mL/100g
SIMCOE® BRAND YCR 14
Alpha Acids: 12.0-15.0%
Beta Acids: 3.0-4.5%
Total Oil: 1.5-3.0 mL/100g
TALUS™ BRAND HBC 692
Alpha Acids: 8.1-9.5%
Beta Acids: 8.3-10.0%
Total Oil: 2.0-2.7 mL/100g
SIMCOE® BRAND YCR 14
Alpha Acids: 12.0-15.0%
Beta Acids: 3.0-4.5%
Total Oil: 1.5-3.0 mL/100g
WILLAMETTE
Alpha Acids: 4.5-6.5%
Beta Acids: 3.0-4.5%
Total Oil: 0.6-1.6mL/100g
CRYO HOPS®
AHTANUM® BRAND YCR 1
Alpha Acids: 8.0-12.0%
Beta Acids: 10-13.0%
Total Oil: 2-4 mL/100g
AMARILLO® BRAND VGXP01
Alpha Acids: 14.0-18.0%
Beta Acids: 10-12%
Total Oil: 2-4 mL/100g
AZACCA® BRAND ADHA 483
Alpha Acids: 18-22%
Beta Acids: 8.0-10%
Total Oil: 2.4 mL/100g
CASCADE
Alpha Acids: 12.0-16.0%
Beta Acids: 11.0-16.0%
Total Oil: 2-4 mL/100g
CASHMERE
Alpha Acids: 14-18%
Beta Acids: 13-15%
Total Oil: 1-3 mL/100g
CHINOOK
Alpha Acids: 20-24%
Beta Acids: 6-8%
Total Oil: 3-5 mL/100g
CITRA® BRAND HBC 394
Alpha Acids: 22-26%
Beta Acids: 6-8%
Total Oil: 3-6 mL/100g
COLUMBUS/CTZ
Alpha Acids: 24-28%
Beta Acids: 7-9%
Total Oil: 3-6 mL/100g
EKUANOT® BRAND HBC 366
Alpha Acids: 21-25%
Beta Acids: 6-8%
Total Oil: 4-6 mL/100g
LORAL® BRAND HBC 291
Alpha Acids: 18-23%
Beta Acids: %
Total Oil: 3.0-4.9mL/100g
MOSAIC® BRAND HBC 369
Alpha Acids: 22-26%
Beta Acids: 5.0-8.0%
Total Oil: 3-5 mL/100g
SIMCOE® BRAND YCR 14
Alpha Acids: 22-26%
Beta Acids: 6-8%
Total Oil: 2.5-4.5 mL/100g
CRYO™ X NZ HOPS
Nelson Sauvin™ Brand
Alpha Acids: 23-27%
Beta Acids: 12-16%
Total Oil: 2-5 mL/100g
Nectaron® Brand
Alpha Acids: 21-27%
Beta Acids: 10-13%
Total Oil: 3-6 mL/100g
Motueka ™ Brand
Alpha Acids: 13-17%
Beta Acids: 11-15%
Total Oil: 1.7-3 mL/100g
Riwaka™ Brand
Alpha Acids: 11.5-14.5%
Beta Acids: 10-13%
Total Oil: 2-4 mL/100g
Wai-iti™ Brand
Alpha Acids: 2.5-6.5%
Beta Acids: 0%
Total Oil: 1.5-4.5 mL/100g
Wakatu™ Brand
Alpha Acids: 14-18%
Beta Acids: 19-22%
Total Oil: 2.5-4.5 mL/100g
Hyperboost™
HyperBoost™, formerly YCH 701, is an oil enriched flowable hop extract at room temperature that is produced through supercritical extraction of hop pellets with CO2, utilizing a novel extraction technique.
HyperBoost is intended to amplify hop aromatics and increase yield. It can be used in whirlpool and dry hopping applications
”Centennial”
”Chinook”
”Citra®
”Ekuanot®
”Idaho
”Krush™
”Mosaic®
”Sabro®
”Simcoe®
DynaBoost™
Formerly YCH 702, DynaBoost is an oil-enriched extract that flows effortlessly at ambient temperatures.
DynaBoost was crafted as a hassle-free whirlpool addition that amplifies aromatics through a concentration of wort-soluble compounds. Thanks to that solubility, you get less solid matter impacting your waste stream and more wort heading to your fermenter, with some brewers reporting up to a 5% increase in wort yield.
Centennial
Alpha Acids: 35-50%
Beta Acids: 10-25%
Total Oil: 18-22%
Chinook
Alpha Acids: 35-50%
Beta Acids: 10-25%
Total Oil: 18-22%
Citra® Brand HBC 394
Alpha Acids: 35-50%
Beta Acids: 10-25%
Total Oil: 18-22%
Idaho 7® Brand J-007
Alpha Acids: 35-50%
Beta Acids: 10-25%
Total Oil: 18-22%
Mosaic® Brand HBC 369
Alpha Acids: 35-50%
Beta Acids: 10-25%
Total Oil: 18-22%
Sabro® Brand HBC 438
Alpha Acids: 35-50%
Beta Acids: 10-25%
Total Oil: 18-22%
Simcoe® Brand YCR 14
Alpha Acids: 35-50%
Beta Acids: 10-25%
Total Oil: 18-22%
CO2 HOP EXTRACT
CASCADE
Alpha Acids: 35-42%
Beta Acids: 35-40%
Total Oil: 4-7 mL/100g
CHINOOK
Alpha Acids: 55-62%
Beta Acids: 15-20%
Total Oil: 6-9 mL/100g
CITRA® BRAND HBC 394
Alpha Acids:58-66%
Beta Acids: 14-17%
Total Oil: 7-11 mL/100g
COLUMBUS/CTZ
Alpha Acids: 55-65%
Beta Acids: 15-20%
Total Oil: 7-10 mL/100g
EKUANOT® BRAND HBC 366
Alpha Acids: 66-61%
Beta Acids: 14.0-17.0%
Total Oil: 8-12 mL/100g
MOSAIC® BRAND HBC 369
Alpha Acids: 58-66%
Beta Acids: 15-17%
Total Oil: 6-9 mL/100g
HBC 682
Alpha Acids: 68-75%
Beta Acids: 14-16%
Total Oil: 4-6 mL/100g
SIMCOE® BRAND YCR 14
Alpha Acids: 60-65%
Beta Acids: 16-19%
Total Oil: 5-8 mL/100g
WARRIOR® BRAND YCR 5
Alpha Acids: 60-68%
Beta Acids: 16-18%
Total Oil: 4-7 mL/100g
EUROPEAN HOP VARIETIES
Czech Saaz
Alpha Acids: 2.5-4.5%
Beta Acids: 4.0-6.0%
Total Oil: 0.4-0.8 mL/100g
Hallertau Mittlefruh
Alpha Acids: 3-5.5%
Beta Acids: 3.0-5.0%
Total Oil: 0.7-1.3 mL/100g
Hersbrucker
Alpha Acids: 1.5-4.0%
Beta Acids: 2.5-6.0%
Total Oil: 0.5-1.0 mL/100g
Huell Melon
Alpha Acids: 6.9-7.5%
Beta Acids:7.3-7.9%
Total Oil: 0.8mL/100g
Mandarina Bavaria
Alpha Acids: 7.0-10.0%
Beta Acids: 5.0-6.5%
Total Oil: 2.2 mL/100g
Northern Brewer
Alpha Acids: 6.0-10.0%
Beta Acids: 3.0-5.0%
Total Oil: 1.0-1.6 mL/100g
Perle
Alpha Acids: 4.0-9.0%
Beta Acids: 2.5-4.5%
Total Oil: 0.5-1.5 mL/100g
Spalter Select
Alpha Acids: 3.0-6.5%
Beta Acids: 2.5-5.0%
Total Oil: 0.6-0.9mL/100g
Tettnang
Alpha Acids: 3.0-6.0%
Beta Acids: 3.0-5.0%
Total Oil: 0.5-0.9 mL/100g
Tradition
Alpha Acids:4.0-7.0%
Beta Acids: 3.0-6.0%
Total Oil: 0.5-1.0 mL/100g
ENGLISH HOP VARIETIES
East Kent Golding
Alpha Acids: 4.5-6.5%
Beta Acids: 1.9-2.8%
Total Oil: 0.4-0.8 mL/100g
Fuggle
Alpha Acids: 3.0-5.6%
Beta Acids: 2.0-3.0%
Total Oil: 0.7-1.4 mL/100g